USDA Prime – The Top 2% of All Beef

Chicago Steak Company is dedicated to bringing you the very best in beef, which is why we specialize in Dry Aged USDA Prime steaks. With our state of the art Dry Aging room we artisan age each steak up to 6 weeks for a robust, nutty, flavor profile. USDA Prime is the highest grade awarded by the USDA to beef, accounting for only the top 2% of all beef raised by American ranchers. Our company also offers Upper 1/3 USDA Choice beef. These are steaks that have just missed the cut-off point for USDA Prime, and deliver comparable quality for a lower price. Nothing, however, quite matches the tenderness and flavor of USDA Prime beef.

Fresh Fish Market

These seafood offerings are caught by local fishermen ensuring each order is the freshest seafood available. All of our seafood products are vacuum wrapped and flash frozen in their natural juices to lock in the flavor. If you’re looking for the very best seafood on the market, then you’ve come to the right place.